Miscellaneous Gourmet Food and Gifts

Check out these tasty snacks and ingredients. If it doesn't fit in one of our other gourmet food categories, you will find it here. Gourmet butters, escargot, lentils, baby eel and many other delicacies from around the world can be found here.


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Unsalted Butter In A Basket From Isigny
From Isigny Ste Mere comes this remarkably delicious butter, produced since the 16th Century. The appealing yellow butter has hints of hazelnut flavors, a flexible, elastic texture, and is full of vitamin A.
Price: $9.25

White Spanish Anchovies in Vinegar
Plop these little numbers on a piece of bread and pop in your mouth. Mild on the palate, pleasantly pickled, this will be a total hit amongst both the anchovy lovers and those reluctant diners. This traditional Spanish appetizer make an excellent "tapa". Levante, Spain.
Price: $11.60

Isigny Butter Extra-Fin, Unsalted
From Isigny Ste Mere comes this remarkably delicious butter, produced since the 16th Century. This smooth butters origin is protected by the AOC (Appellation d Origine Controlee).
Price: $3.40

Unsalted Echire Butter In A Basket
A famed artisan French butter, from the milk of cows of the small village of Poitiers and La Rochelle. Its light texture that comes from ripened cream and its subtle, tangy flavor - much like creme fraiche make this butter divine.
Price: $10.95

Beurre De Baratte With Fleur De Sel From Guerande
Fleur de Sel is a rare and sophisticated salt from France, very hard to procure. Isigny artfully incorporates this sophisticated product to their already divine golden "Baratte" butter.
Price: $12.00

Salted Echire Butter In A Basket
A famed artisan French butter, from the milk of cows of the small village of Poitiers and La Rochelle. A light texture, light salting and subtle flavor make this butter just about divine. This sophisticated butter won AOC protected status, and is produced mostly by hand.
Price: $10.95

White Kidney Beans (Mogette from Vendee)
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Price: $5.41

White Spanish Anchovies "Boquerones" Provencal
A true fusion of Spanish and French cuisine. Also known as "boquerones a la provenzal", this authentic Spanish dish is a must when throwing a tapas party. Spanish anchovies - boquerones - have been marinated in olive oil and garlic and herbs for a delicious little dish. Levante, Spain.
Price: $12.00



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