Gourmet Cheese from Around the World
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Leonora Farmstead Goat Cheese
We love when we're able to trace the cheese to the person. Leonora is shaped like a flat brick, with natural mold rind. He produces Leonora in small batches, each one distinct and unique. The person, in this case, is Oscar, from Leon in Spain. Inside it.
We love when we're able to trace the cheese to the person. Leonora is shaped like a flat brick, with natural mold rind. He produces Leonora in small batches, each one distinct and unique. The person, in this case, is Oscar, from Leon in Spain. Inside it.
Price: $21.75
Ibores DO
Ibores is made from raw goat's milk, under carefully controlled supervision, and matured for 60 days. Cylindrical in shape, with a hard outside rind, inside Ibores is ivory-colored, with a moist and buttery texture that is quite remarkable. The aroma is m.
Ibores is made from raw goat's milk, under carefully controlled supervision, and matured for 60 days. Cylindrical in shape, with a hard outside rind, inside Ibores is ivory-colored, with a moist and buttery texture that is quite remarkable. The aroma is m.
Price: $28.75
Leyden with Cumin
Leyden - pronounce LIE-dehn - is also known as Komijnekaas or Leidsekaas and is one of Holland's flagship cheeses. It's made of partially skimmed milk with the addition of buttermilk for extra creaminess, and then gets a twist by the blending of cumin. M.
Leyden - pronounce LIE-dehn - is also known as Komijnekaas or Leidsekaas and is one of Holland's flagship cheeses. It's made of partially skimmed milk with the addition of buttermilk for extra creaminess, and then gets a twist by the blending of cumin. M.
Price: $15.50
5 Favorites Cheese Sampler
5 Cheese AssortmentDelice de Bourgogne - 7 ozCrottin Maitre Seguin - 2.8 ozPave D'Affinois - 5.3 ozManchego Gran Maestre - 1 lbMozzarella di Bufala - 8 ozA cheese assortment is a crowd-pleasing way to start a meal, and,.
5 Cheese AssortmentDelice de Bourgogne - 7 ozCrottin Maitre Seguin - 2.8 ozPave D'Affinois - 5.3 ozManchego Gran Maestre - 1 lbMozzarella di Bufala - 8 ozA cheese assortment is a crowd-pleasing way to start a meal, and,.
Price: $55.00
Ricotta Di Buffala
Made from premium buffalo milk, by Caseificio Tre Stelle.
Made from premium buffalo milk, by Caseificio Tre Stelle.
Price: $9.00
Tomme Brebis AOC Raw Milk
Tomme de Brebis (round of sheep) is, like it's name indicates, a round "tomme" cheese, that is cut to order in our store. Its texture is semi-firm, towards the dryer end, with a mildly sharp flavor and a sweet and light finish. We would recommend a light.
Tomme de Brebis (round of sheep) is, like it's name indicates, a round "tomme" cheese, that is cut to order in our store. Its texture is semi-firm, towards the dryer end, with a mildly sharp flavor and a sweet and light finish. We would recommend a light.
Price: $23.00
Amarelo de Beira Baixa
Aged a minimum of 40 days, this Portuguese raw milk cheese is characterized for its tang and slightly sour finish. It comes from the Beira Baixa region of Portugal (hence its name), and, like most other of that region's cheeses, has hints of saltiness to.
Aged a minimum of 40 days, this Portuguese raw milk cheese is characterized for its tang and slightly sour finish. It comes from the Beira Baixa region of Portugal (hence its name), and, like most other of that region's cheeses, has hints of saltiness to.
Price: $27.00
Campo de Montalban 3 Milk Cheese
Campo de Montalban is the cheese Manchego would be if someone accidentally dropped a pail of cow and sheep's milk to the mix. In most of their characteristics, Campo de Montalban and Manchego are almost identical dry and firm but buttery and oily. Howev.
Campo de Montalban is the cheese Manchego would be if someone accidentally dropped a pail of cow and sheep's milk to the mix. In most of their characteristics, Campo de Montalban and Manchego are almost identical dry and firm but buttery and oily. Howev.
Price: $14.50
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