Gourmet Cheese from Around the World
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Raclette Tranchette
DISCONTINUED.
DISCONTINUED.
Price: $9.00
Italian Mascarpone
Mascarpone is to cream cheese what Porches are to cars smooth, sleek, luxurious and a thrill to experience. It is the foundation to the classic Italian dessert Tiramisu, creating that smoothness in flavor and delicacy in texture. Also pairs well with fre.
Mascarpone is to cream cheese what Porches are to cars smooth, sleek, luxurious and a thrill to experience. It is the foundation to the classic Italian dessert Tiramisu, creating that smoothness in flavor and delicacy in texture. Also pairs well with fre.
Price: $8.25
Delice des Cremiers
We adore Delice de Cremiers. It melts on the tongue and is just plain divine. It's rich, velvety, creamy and everything a cheese should be. With the characteristic bloomy rind outside (we don't recommend you eat it), this mini wheel comes in a lovely wood.
We adore Delice de Cremiers. It melts on the tongue and is just plain divine. It's rich, velvety, creamy and everything a cheese should be. With the characteristic bloomy rind outside (we don't recommend you eat it), this mini wheel comes in a lovely wood.
Price: $8.75
Camembert Le Bocage
Has typical Camembert characteristics such as white rind and creamy yellow pate. Tends to be a little salty sometimes. This version of Camembert does tend to be stronger than you would expect from a Camembert.
Has typical Camembert characteristics such as white rind and creamy yellow pate. Tends to be a little salty sometimes. This version of Camembert does tend to be stronger than you would expect from a Camembert.
Price: $8.25
Parrano
Parrano is a unique cheese with what some would say an identity crisis. It's made in Holland, but it has an Italian name and it combines some of the wonderful properties of two of these countries flagship cheeses. From the Dutch it inherits the creaminess.
Parrano is a unique cheese with what some would say an identity crisis. It's made in Holland, but it has an Italian name and it combines some of the wonderful properties of two of these countries flagship cheeses. From the Dutch it inherits the creaminess.
Price: $12.75
Parmigiano Reggiano
Forget processed supermarket parmesan cheese; authentic Parmigiano Reggiano is a whole story altogether. Classified as DOP cheese, Parmigiano's methods of production are strictly controlled by a consortium. Traditionally, Parmigiano is used shaved over p.
Forget processed supermarket parmesan cheese; authentic Parmigiano Reggiano is a whole story altogether. Classified as DOP cheese, Parmigiano's methods of production are strictly controlled by a consortium. Traditionally, Parmigiano is used shaved over p.
Price: $20.00
Zamorano
This is Spain's most famous cheese. There is a hint of burnt caramel and a buttery taste of sheep's milk. It is a lot like Manchego, but it has a buttery taste. It originated in Zamorana over 100 years ago, which actually made the area famous. This cheese.
This is Spain's most famous cheese. There is a hint of burnt caramel and a buttery taste of sheep's milk. It is a lot like Manchego, but it has a buttery taste. It originated in Zamorana over 100 years ago, which actually made the area famous. This cheese.
Price: $16.50
Robiola Bosina
From Caseficio de Alta Langa comes yet another wonderful new cheese - Bosina. This typical piedmontese cheese is made near Alba, a region made famous for truffles and wines. In a pressed square presentation, Bosina is aromatic, delicate and rich, full of.
From Caseficio de Alta Langa comes yet another wonderful new cheese - Bosina. This typical piedmontese cheese is made near Alba, a region made famous for truffles and wines. In a pressed square presentation, Bosina is aromatic, delicate and rich, full of.
Price: $16.25
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