Gourmet Cheese from Around the World
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La Roche
A French blue cheese with tremendous market acceptance. La Roche is made by Fromagerie Guilloteau, French cheese experts.
A French blue cheese with tremendous market acceptance. La Roche is made by Fromagerie Guilloteau, French cheese experts.
Price: $62.25
Chaumes
Made by the biggest cheese-making company in France, Fromageries des Chaumes in Jurancon, Chaumes is a very popular cheese throughout Europe. Its nutty taste goes well with strong red wines. Easy to eat and quite tasteful, this cheese matures for a month before it is ready for sale.
Made by the biggest cheese-making company in France, Fromageries des Chaumes in Jurancon, Chaumes is a very popular cheese throughout Europe. Its nutty taste goes well with strong red wines. Easy to eat and quite tasteful, this cheese matures for a month before it is ready for sale.
Price: $92.50
Port Salut
In an abbey in Notre Dame around the year 1830, a group of Trappists monks invented this tangy cheese. It became commercial in 1873 and their ancient methods of production are still followed today in abbeys and monasteries across France.
In an abbey in Notre Dame around the year 1830, a group of Trappists monks invented this tangy cheese. It became commercial in 1873 and their ancient methods of production are still followed today in abbeys and monasteries across France.
Price: $69.00
Quicke's Raw Milk Cheddar
This superb English cheddar by Quicke's Traditional is renowned for an additional level of complexity given by the unpasteurized milk. It's matured over 9 months to develop a full flavor that is full of caramel notes and a firm texture with just enough cr.
This superb English cheddar by Quicke's Traditional is renowned for an additional level of complexity given by the unpasteurized milk. It's matured over 9 months to develop a full flavor that is full of caramel notes and a firm texture with just enough cr.
Price: $16.75
Caprifeuille Saint Maure
An absolutely wonderful goats milk cheese from France, Caprifeuille is young and mild. The stark white inside is a gracious surprise delicate and smooth.
An absolutely wonderful goats milk cheese from France, Caprifeuille is young and mild. The stark white inside is a gracious surprise delicate and smooth.
Price: $18.50
Crottin Maitre Seguin
One of our most traditional goats milk cheeses, Crottin de Maitre Seguin (Master Seguins Crottin) is one of the staple cheese-platter selections. The flavor is pungent, but not overpowering.
One of our most traditional goats milk cheeses, Crottin de Maitre Seguin (Master Seguins Crottin) is one of the staple cheese-platter selections. The flavor is pungent, but not overpowering.
Price: $5.75
Chevre D'Or
One of France's most popular goat cheese, Chevre D'Or - literally, the "Golden Goat Cheese", is pungent, with a cheddar-like consistency. Very rich on the palate, it's best eaten on a baguette. This is a pre-order item.
One of France's most popular goat cheese, Chevre D'Or - literally, the "Golden Goat Cheese", is pungent, with a cheddar-like consistency. Very rich on the palate, it's best eaten on a baguette. This is a pre-order item.
Price: $13.75
Le Brin
Le Brin is a cow's milk cheese manufactured by the prestigious Fromagerie Gilloteau in the Rhone-Alps regions of France, shaped like a hexagon with a soft (edible) rind, that contains a p te that is creamy and velvety-smooth.
Le Brin is a cow's milk cheese manufactured by the prestigious Fromagerie Gilloteau in the Rhone-Alps regions of France, shaped like a hexagon with a soft (edible) rind, that contains a p te that is creamy and velvety-smooth.
Price: $8.50
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