Gourmet Cheese from Around the World
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Pecorino Toscano Stagionato DOP
Pecorino is a semi-hard table or grating cheese produced in Tuscany, Italy, exclusively from sheeps milk. It has a yellowish rind with a very firm pate, and a flavor that is fragrant and savory. This superb cheese is protected by the DOP, a mark of protected origin.
Pecorino is a semi-hard table or grating cheese produced in Tuscany, Italy, exclusively from sheeps milk. It has a yellowish rind with a very firm pate, and a flavor that is fragrant and savory. This superb cheese is protected by the DOP, a mark of protected origin.
Price: $78.50
Pecorino Ginepro
A popular fresh sheeps milk cheese from Romagna, Italy, covered with juniper wood ash and bathed in balsamic vinegar, with a sweet, firm pate.
A popular fresh sheeps milk cheese from Romagna, Italy, covered with juniper wood ash and bathed in balsamic vinegar, with a sweet, firm pate.
Price: $210.00
Ricotta Salata Frescolina
Not your average ricotta cheese, this is a very rare Italian cheese made of ewes milk, with a pate that is pure white, very firm and dense- but with a slightly saltier flavor (salata means salty in Italian). It is shaped like a cone and encrusted with crushed red pepper for a spicy kick.
Not your average ricotta cheese, this is a very rare Italian cheese made of ewes milk, with a pate that is pure white, very firm and dense- but with a slightly saltier flavor (salata means salty in Italian). It is shaped like a cone and encrusted with crushed red pepper for a spicy kick.
Price: $58.75
Spanish Cheese Sampler Board
Some of the great Spanish cheeses, perfect for a gourmet gift Includes 8 oz of Mimolette, 1 lb of Tetilla Campobello, 9 oz of Manchego Gran Maestre - Aged 6 months, 1 lb of Smoked Idiazabal and 1 lb of Mahon.***If an item is out of stock a comparable item will be automatically substituted.***.
Some of the great Spanish cheeses, perfect for a gourmet gift Includes 8 oz of Mimolette, 1 lb of Tetilla Campobello, 9 oz of Manchego Gran Maestre - Aged 6 months, 1 lb of Smoked Idiazabal and 1 lb of Mahon.***If an item is out of stock a comparable item will be automatically substituted.***.
Price: $83.50
Mini Manchego
The smaller version of the big La Mancha cheese, this mini-Machego is made from sheep's milk. A great tapas and antipasto cheese, it's mildy piquant. Firm and buttery, it has that hard texture particular to Manchego cheese. Pair up with some membrillo.
The smaller version of the big La Mancha cheese, this mini-Machego is made from sheep's milk. A great tapas and antipasto cheese, it's mildy piquant. Firm and buttery, it has that hard texture particular to Manchego cheese. Pair up with some membrillo.
Price: $45.50
Malvarosa
Made from the Guirra sheep in Valencia, Spain, Malvarosa is a very unique sheep's milk Spanish cheese. Very delicate for a sheep's milk cheese, and incredibly smooth. In an interesting "servilleta" shape - thanks to the cheesecloth.
Made from the Guirra sheep in Valencia, Spain, Malvarosa is a very unique sheep's milk Spanish cheese. Very delicate for a sheep's milk cheese, and incredibly smooth. In an interesting "servilleta" shape - thanks to the cheesecloth.
Price: $77.25
Manchego
An older Manchego gets heartier and more flavorful as it ages. Excellent to give a tapas or antipasto platter more dimension. A good blend of salty and nutty flavors, and sweet hints and buttery taste.
An older Manchego gets heartier and more flavorful as it ages. Excellent to give a tapas or antipasto platter more dimension. A good blend of salty and nutty flavors, and sweet hints and buttery taste.
Price: $14.75
Delice de Bourgogne
This decadent triple-cream cheese is the creation of the celebrated 18th Century gastronome, Brillat Savarin. The marriage of full-fat cow's milk to fresh cream results in an incredibly rich, full-flavored soft cheese that melts in the mouth.
This decadent triple-cream cheese is the creation of the celebrated 18th Century gastronome, Brillat Savarin. The marriage of full-fat cow's milk to fresh cream results in an incredibly rich, full-flavored soft cheese that melts in the mouth.
Price: $74.75
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