Gourmet Snacks and Appetizers



      Select a Page: 1  2  3  4  5   6  7  8  9  10  . . . 14

Mousse of Goose Foie Gras Fully Cooked with 2% Truffles by Rougie
Made by Bizac in France, this is mouthwatering smooth, high quality goose foie gras has been whipped to and gently cooked, later whipped again to re-incorporate the fat for decadent texture and flavor. For an extra dose of luxury, this is studded with fragrant French truffles.
Price: $36.75

Block Of Goose Foie Gras Micuit with 3% Truffles by Bizac
Allowing one to experience the taste of fresh goose foie gras, these semi-cooked products have an extended shelf life of 12 months with refrigeration. This product is made with 3% truffles in order to give it the pungent aroma and original taste that only truffles can provide.
Price: $172.80

Mousse of Goose Foie Gras Fully Cooked by Rougie
Mouthwatering smooth, high quality goose foie gras has been whipped to and gently cooked, later whipped again to re-incorporate the fat for decadent texture and flavor. This creamy mousse is delicate and rich, ready to serve with your finest full-bodied red wine.
Price: $31.85

Country Pate with Black Pepper
A traditional recipe originating in the French countryside, this country-style p t is a thick, coarsely-textured treasure seasoned with piquant black pepper. Shelf life indicated when properly refrigerated between 34 and 36 F.
Price: $8.50

Pate de Campagne with Black Pepper
A traditional recipe with origins in the French countryside, this country-style' (campagne) p t comes has come to grace our tables, now made exclusively by Terroirs D'Antan in California. Shelf life indicated when properly refrigerated between 34 and 36 F.
Price: $41.95

Allegro by Bizac -Block of Goose Foie Gras Micuit
A ready to eat pack of two slices of superb French goose foie gras.
Price: $29.50

Duck Foie Gras Mousse with Port Wine Pate
Made from the freshest duck livers, this amazing mousse has a creamy, silky texture. Shelf life indicated when properly refrigerated between 34 and 36 F. Animals are fed with the purest natural feeds (no animal by-product).
Price: $111.00

Slices Of Fresh Duck Foie Gras (Duck Liver)
The liver, which is immediately removed from the animal, is allowed to cool by a steady reduction in its surrounding temperature. Once thawed, use within 2 days. Use as fresh. This product is comes to you having already been sliced.
Price: $147.17



Select a Page: 1  2  3  4  5   6  7  8  9  10  . . . 14